Working on Thanksgiving Day Pies All orders are welcome. Or you can buy my pies at Schinkels Meat Market in Essex on the mainstreet ----Talbot
The Pie Hut News
Friday, October 2, 2009
The Pie Hut News
About Me
- Name: Shelley
- Location: Cottam, Ontario, Canada
I started making pies about nine years ago. I would make pumpkin pie and pumpkin bread for a fruit market in Lasalle.I was dating the son of the owner.(that's how it all started) I was making them with just a bowl and a wisk. The pie I used a bowl and two knives to make the dough. I would make them out of my little bachelor apartment in Cottam. Gradually I bought a stand mixer of the clearance isle in Canadian Tire in Essex, then I bought a bigger bowl, and eventually I bought a food processor once again off the clearance rack in Canadian tire. Years past and the food processor bit the dust after I fixed it twice, but then there was no hope for it. In there somwhere i moved on up to a pastry cutter as well.So I finally made enough money with my pies to buy a 2hp delongi stand mixer,then I bought a cuisanart food processor. Now I could really go into action. Then one day I approached Greg at the Schinkels' Meat Market in Essex,and gave them some pie and asked him if he would sell them for me, In which he did. This is when I stared to get bigger and better.Previously to going retail I would sell my pies out of my truck at work and also did alot of fundraisers..
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